Sunday, July 4, 2010

A japanese smore moment

Konichiwa, Watashi Wa Haiyashi-San.


私は寿司を作った.


It means I made Sushi. Haha I think. I got it from Google Translate, so don't kill me if its not accurate. 




So let the noob sinsei me guide you through our sushi making process. Okay larh we were bored, and we wanted to know how to make sushi, and so happen we have a sushi sifu to teach us. With ingredient books and all leh. So we just decided impromptu to have a little sushi making session. 






And our end product looks wonderful and taste wonderful as well. Yummy max!




Big applause for the 4 big chefs. 




Another amazing creation I managed to savour is Smores. 


Call me jakun, but I've never heard of Smores before until I land in America. And you can imagine how excited I am when it comes to creating my own Smores (although the process is mad easy).


Here are the ingredients needed.




So you place one piece of chocolate on the cookie, then place one marshmallow on the chocolate, then put in the microwave and cook for 20 seconds, the marshmallow will poof up big big and become all gooey and soft, then you use another cookie and kiap the marshmallow and chocolate together and put it in your mouth. Wah heavenly!!


The way the marshmallow poofs up is so so so so cute. I got a video.



This one major fail cos the marshmallow roll off to one side and expand making my entire plate sticky sticky.

This wan major success. but video angle a bit out. Sob sob.


Super awesome!!

Okay have fun trying to make them at home yourself folks. 



BTW, HAPPY INDEPENDANCE DAY AMERICA!!

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